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November 29, 2022
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beef haleem recipe
What is Haleem? Beef haleem is a thick, hot stew made of meat and grains. It has a slightly sticky feel and strands of ground meat. It came from Harrisa and was used by Arab tribes as a portable food. The Middle Eastern variation lacks lentils and has milder spice flavours. It arrived in India […]
November 23, 2022
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Doodh Patti Chai
A variety of tea called Doodh Patti Chai comes from the Pakistan. Tea leaves, milk, and optional sugar are simmered together to make this rich and flavorful beverage. Doodh Patti Chai literally translates to “milk- tea.” For any meal or event, it would be difficult to find a Pakistani family that isn’t making a pot […]
November 15, 2022
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Naan Recipe
Through the ages, the Naan has left its stamp on South Asian cuisine. We examine its history and how it is being appreciated in its various forms. One of the most well-liked flatbreads typically served with South Asian cuisine is the naan. Particularly culinary accompaniments from Northern Pakistan, Afghanistan, Bangladesh, Iran, Uzbekistan, Tajikistan, and other […]
November 9, 2022
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Chicken Seekh Kabab
A dish that is known all over the world is seekh kebab. This spicy, delicious dish is favorite among all meat eaters. If you’re looking for a halal restaurant in Bangkok, “Grilled Town” is the ideal destination for you to sample mouthwatering kebabs and other dishes. Additionally suitable for Ramadan and Eid celebrations these halal […]
November 3, 2022
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Butter Paneer
One of the most well-liked paneer gravy recipes in India is Butter Paneer masala, and for good reason! Indian cottage cheese cubes are drowned in a deliciously creamy, lightly spicy tomato sauce. You can simply prepare this Butter Paneer Masala recipe at home using our article and step-by-step instructions! This recipe for Butter Paneer masala […]
November 1, 2022
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Easy Chicken Salad
In this article we are sharing chicken salad recipe. So welcome to Grilled Town, where we provide mouthwatering, freshly cooked, crave able favorites. Come in and enjoy; we don’t believe in strangers, just undiscovered friends. At our Grilled Town restaurant, you’ll enjoy delectable cuisine that’s fresh and nutritious and friendly service. Since we are aware […]
October 29, 2022
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Balti daal
what’s Balti daal? The average Pakistani knows it’s a daal made in a copper vessel resembling a “balti” or bucket. You are right but this didn’t just happen to be. The word “balti” itself comes from the Portuguese “balde” meaning bucket. So we know that it crept into Hindi and Urdu from the Portuguese visit. […]
October 25, 2022
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Matka Biryani
The popular street meal Matka Biryani may be found in Pakistani cities. Clay pots are used to cook Matka Biryani, which improves the flavor of the meal. A traditional method for preparing the well-known rice-based dish dum biryani or matka biryani. The most common preparation of pot-based biriyani, notably in villages and restaurants, is the […]
October 19, 2022
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Chicken Malai Boti
Chicken Malai Boti is a grilled chicken dish. ‘Malai‘ means cream and ‘Boti’ means a piece of chicken. Chicken Malai Boti is know for it’s creamy. It is a great appetizer for an event, You can make this on a grilling pan , oven and barbeque. For a Smokey flavor just keep it in between charcoal […]
October 17, 2022
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Kashmiri chai
Kashmiri Chai (Pink Tea) is also known as Noon Chai. Kashmiri Chai originates from the valley of Kashmir. It has a rich and creamy flavor. A kehwa (base of tea) is made of green tea leaves. Then kehwa is boiled with milk and sugar to make the tea. Traditionally it was prepared with salt but […]